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The Evolution Of Coffee
Coffee is no longer just a breakfast beverage, and the hospitality sector is stepping ...
Working With Flight Club
We began working with Flight Club in early 2019 when we were contacted by Food & ...
GAIL’s Bakery – new beverage ware
Surrey Ceramics have been supplying GAIL’s Bakery since ...
Working with The PIG hotels: Tableware to complement their ethos
About The PIG The PIG hotels, ...
Our work with distributors: Jacksons
Jacksons has been supplying the catering and hospitality sector for ...
Working with YO! Kitchen: A new concept by the YO! Sushi team
(Image courtesy of YO! Kitchen) What was needed ...
Working with Hart Street Tavern: Championing artisans & local producers
Image courtesy of Hart Street ...
Working with Leonardslee Gardens (Interlude)
(Image courtesy of Leonardslee Gardens/Interlude) The brief In ...
Working with Caffè Nero: Bespoke Food Tiles
The brief Late last year, we were contacted by Kelley Webber, Head ...
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01428 604 404
We recently took delivery of our brand-new kiln sh
#ThrowbackThursday, we have a long history here at
Simply Soho @gailsbakery . #surreyceramics #handm
@cavita.restaurante hasn't been open long but it's
The @grazingrooms at @skyparkfarmwestharting are s
Shades Of Green... . #surreyceramics #handmade #ha
@chefsknils is a Cardiff based chef serving up his
All of our tableware is handcrafted and glazed by
Blush Pink, the perfect shade for summer dining.
The menu at @fishkitchen by @nathanoutlaw is dicta
Spectacular salads from @cornerstonecoffee1 Soho r
Meet our Waikiki warehouse team! . #surreyceramics
The subtle reaction of the Sienna on the edge of t
Read our latest blog on the evolution of coffee in
Absolutely stunning cheese dish by @tallowchef ava