Blog

Re-fresh for less: Restaurant design ideas on a budget

Re-fresh for less: Restaurant design ideas on a budget
Is your restaurant becoming dated? Is it loosing life? ...

Working With Outlaw’s Fish Kitchen: Ceramic Tableware to Compliment a 15th Century Setting

Working With Outlaw’s Fish Kitchen: Ceramic Tableware to Compliment a 15th Century Setting
What was ...

Working with Oblix: Ceramic Solutions for Tableware Performance Issues

Working with Oblix: Ceramic Solutions for Tableware Performance Issues
What was needed: We were ...

Working with The Find: Not your everyday tableware

Working with The Find: Not your everyday tableware
What was needed: We were delighted when David Orme from The ...

More than food: How to create an outstanding restaurant experience

More than food: How to create an outstanding restaurant experience
Great food alone is not enough to set your ...

Bespoke vs Commercial Crockery: The Pros and Cons

Bespoke vs Commercial Crockery: The Pros and Cons
It’s true what they say, tableware can make or break the ...

Ceramic vs Melamine Dinner Ware – What Works Best?

Ceramic vs Melamine Dinner Ware – What Works Best?
You work hard create sublime food with outstanding ...

Eclipse – Crockery to luxury super yacht

Eclipse – Crockery to luxury super yacht
Sometimes requests for our products come right out of the blue ...

Tamatanga – newly launched Indian restaurants in Birmingham and Nottingham

Tamatanga – newly launched Indian restaurants in Birmingham and Nottingham
Surrey Ceramics have been ...